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Displaying items by tag: food security

The Government is preparing for potential food supply disruptions this summer amid fears that escalating tensions involving Iran could severely impact global shipping routes. A confidential contingency exercise, known as 'Exercise Turnstone’, has explored the consequences of a prolonged closure of the Strait of Hormuz, a vital trade corridor. Central to these concerns is a possible shortage of carbon dioxide, an essential component in food preservation, packaging, and livestock processing. In a worst-case scenario, supplies could drop dramatically, affecting meat production, supermarket availability, and the hospitality sector. Critical services, including healthcare, could also be at risk, as carbon dioxide is used to preserve blood, vaccines, and transplant organs. The Government has already taken steps to mitigate risks, including restarting a key bioethanol plant and preparing emergency powers to prioritise supply distribution if needed. While widespread shortages are not yet expected, officials warn that reduced availability and public concern could still create significant disruption across the nation.

Published in British Isles

The Government’s sudden closure of the Sustainable Farming Incentive (SFI) has left farmers struggling, with no replacement scheme announced. The SFI, which paid farmers to protect soil, restore hedgerows, and boost nature recovery, was a key part of post-Brexit agricultural support. Though 37,000 agreements were made, the government stopped accepting applications, leaving many without expected funding. Farmers fear they will be forced to abandon environmental efforts in favor of intensive food production to survive. Organic farmer Anna Biesty now faces a £140,000 shortfall, calling the decision 'a waste of time' for those who planned around the scheme. Agricultural leaders are criticising the move as harmful to both nature and food security. The Government insists it remains committed to sustainable farming, promising a new scheme later this year, but farmers feel betrayed and financially vulnerable.

Published in British Isles